French Macaron 101
Sun, Sep 20
|The Lakehouse Bakery
The cookie everyone calls impossible. It is not, and you will prove it to yourself.
Time & Location
Sep 20, 2026, 2:00 PM – 5:00 PM
The Lakehouse Bakery, 1534 Sugarloaf Lake Rd, Chelsea, MI 48118, USA
About the event
Macarons have a reputation for being fussy and difficult. Most of that comes down to a handful of small things nobody bothers to explain, and once you see them done up close and then actually do it yourself, they stop being mysterious.
You make the shells from scratch, learn to fold the batter by feel instead of by counting, and pipe, bake and fill your own. We make two fillings, and everything happens right here in class. Nothing is made ahead.
This is a relaxed room. No judgement, no rushing, and nobody expects you to have done this before. Plenty of people walk in having never held a piping bag.
You leave with a box of macarons made in class and the recipes to make them again.
Everything is provided. Ingredients, equipment, aprons, and recipes to take home.
Seats are limited to 10 so there is plenty of space at…
Tickets
Class Seat
Sale ends
Sep 18, 11:59 PM
One hands-on seat. All ingredients, equipment, recipes and a box to take your work home.
$85.00
+$2.13 ticket service fee
Total
$0.00